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PaperChef Recipes
Summer Collection
Sweet & Spicy Pecans (or Walnuts or Almonds!)
Ingredients: 2 cups (500 mL) pecans, walnuts, pecans or almonds 1 egg white, lightly beaten 1/4 cup (50 mL) brown sugar 1 teaspoon (5 mL) ground cumin ½ to 1...
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White Fish Fillet en Papillote with Cream of Lemon Sauce
Ingredients: 4 fillets of white fish (turbot, sole, halibut, fluke, etc.) approx. 120 gm each Dash of white wine 2 carrots 2 zucchinis 1 red pepper 2 onions Basil Dash...
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Cardamom Baked Apples En Papillote
Ingredients: 4 apples, such as Macintosh ¼ cup (50 mL) brown sugar 1 tsp (5 mL) cinnamon ½ tsp (2 mL) ground cardamom or nutmeg Preparation Instructions: Preheat oven to...
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Weeknight Hoisin & Orange Glazed Salmon En Papillote
Ingredients: 4 salmon fillets, about 6 oz (175 g) each 2 tablespoons (30 mL) hoisin sauce 1 tablespoon (15 mL) soy sauce 1 teaspoon (5 mL) frozen orange juice concentrate,...
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Asian-Style Chicken and Peppers En Papillote
Ingredients: 1 lb (500 g) boneless, skinless chicken thighs, cut into 1 ½ inch (7 cm) pieces 1 onion, chopped 1 green or red pepper, chopped 1 tbsp (15 mL)...
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Perfect Garlic Oven Wings
These wings are perfect for game day or just for a weeknight dinner. Serve alongside your favorite sides or enjoy just on their own. Ingredients: 3 to 4 lbs (1.5...
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Gourmet Parmesan & Thyme Popcorn
By Joshna Maharaj Ingredients: ½ cup (125mL) popcorn kernels ½ cup (125mL) freshly grated parmesan 6 sprigs of thyme, leaves pulled and roughly chopped 2 tablespoons (30mL) unsalted butter Preparation Instructions:...
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